- Okonomi or okonomiyaki sauce is a typical Japanese topping condiment for Japanese pancakes known as Okonomiyaki
- Soy based and made with all vegan ingredients such as, date juice, carrots, garlic, shiittake mushrooms, apples, grain vinegar, Japanese spices, and other savory ingredients
- Okonomi sauce is a descendant of Worcestershire sauce, but it is far sweeter and less salty than its British ancestor and is made without high fructose corn syrup, artificial flavors, nor distasteful preservatives.
- Proudly made in Hiroshima, Japan since 1950 from Japan’s most trusted and recognized Japanese sauce brand, Otafuku
- Add both Otafuku Okonomiyaki Flour and Otafuku Okonomi sauce to your cart today to make your own delicious Osaka style Okonomiyaki pancakes in your home for you and your family
Ingredients: water, sugar, molasses, tomato paste, soy sauce (soy beans, water salt) apple paste, salt, grain, vinegar, modified corn starch, onion paste, spices, yeast extract, concentrated date sauce, carrot extract, xanthan gum, garlic extract, shiitake mushroom powder.
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