Furikake Seto Fumi 50gr

6.00 Not including Vat

This classic dry Japanese seasoning is an umami mix of sesame seeds, crunchy seaweed bits and bonito flakes. The Japanese use furikake as a topping on rice, but they also use it when cooking onigiri (rice balls), pickling foods, on salads, noodles, fried fish and meat, seafoods, and other dishes. Ideal for making all kinds of sushi and rolls.

SKU: 20032 Categories: , , ,

Seto Fumi Furikake - Rice Seasoning

Seto Fumi Furikake - Rice Seasoning

Weight 0.8 kg


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